Christmas Catering & Corporate Christmas Buffets in Reykjavík

Brasserie Askur offers Christmas buffets and festive catering for companies, workplaces and groups in Reykjavík and the Capital Region.

We bring the food to your workplace or event venue. Choose festive finger food, ready-to-serve Christmas dishes, or a generous Christmas roast buffet where an Askur chef comes on site, sets up the buffet and carves the meat for your guests.

Whether you are planning a staff Christmas party, a company celebration or a larger gathering, we take care of the food and help you choose the right option.

Askur Christmas Catering

Four different ways to make your Christmas celebration easier.

Smoked Lamb Feast

ISK 5,990 per person. A classic and simple Icelandic Christmas feast for smaller groups.

Christmas catering from Brasserie Askur in Reykjavík

Christmas at Home

ISK 8,490 per person. Christmas food ready to serve with no reheating required.

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Askur Festive Finger Food

ISK 6,490 per person. 10 substantial bites per guest for Christmas parties and staff events.

Christmas catering from Brasserie Askur in Reykjavík

Christmas Roast Buffet with Chef

ISK 11,900 per person. A hot Christmas buffet including delivery, equipment and an on-site chef.

Askur Smoked Lamb Feast

A classic Icelandic Christmas meal for those who want to keep things simple. Everything arrives ready to serve and is ideal for families and smaller Christmas gatherings.

MENU

  • Sliced Icelandic smoked lamb
  • Cold creamy potatoes
  • Homemade red cabbage
  • Green peas
  • Icelandic leaf bread and butter

ISK 5,990 per person · minimum 2 people

With ris à la mande: ISK 6,790 per person

Ready to serve. No cooking required.

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Christmas Buffet at Home

A Christmas buffet for those who want to enjoy festive food at home without spending the day in the kitchen.

The dishes are selected so they can be served cold or at room temperature. Simply unpack, arrange them on the table and enjoy Christmas.

MEATS

  • Glazed smoked pork loin
  • Icelandic smoked lamb

COLD TABLE

  • Cured salmon
  • Country pâté

SIDES

  • Mustard potato salad
  • Waldorf salad
  • Homemade red cabbage
  • Cold sauces
  • Icelandic leaf bread
  • Icelandic rye bread
  • Butter

DESSERT

  • Ris à la mande

ISK 8,490 per person · minimum 2 people

Ready for the table. No reheating required.

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Christmas catering from Brasserie Askur in Reykjavík

Askur Festive Finger Food

A generous festive finger-food menu for companies, staff parties, family gatherings and standing receptions. Designed as a full meal, combining classic Christmas flavours with popular Askur bites.

  • Mini crispy pork burger ×2 – crackling pork, red cabbage, mustard mayo and brioche
  • Smoked lamb canapé – Icelandic smoked lamb, rye bread and horseradish cream
  • Cured salmon – rye bread, gravlax sauce and dill
  • Askur beef tenderloin skewer – grilled tenderloin and béarnaise
  • Turkey skewer – turkey breast, sage butter and cranberries
  • Mushroom arancini – wild mushrooms and truffle mayo
  • Duck spring roll – unagi glaze and chilli mayo
  • Torpedo prawn – chilli mayo
  • Ris à la mande in a jar – cherry sauce

ISK 6,490 per person · 10 bites per guest · minimum 20 people

Suitable as a full evening meal.

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Askur Christmas Roast Buffet

A generous Christmas buffet for companies, associations and larger private parties. We bring the food and required equipment, set up the buffet, and an Askur chef takes care of the carving and buffet service during the meal.

COLD TABLE

  • Cured salmon with mustard sauce
  • Christmas herring and rye bread
  • Country pâté with Cumberland sauce
  • Icelandic leaf bread, sourdough and butter

ROASTS

  • Glazed smoked pork loin
  • Askur crispy roast pork
  • Grilled leg of lamb

SIDES

  • Caramelised potatoes
  • Potato gratin
  • Roasted root vegetables
  • Homemade red cabbage
  • Waldorf salad

SAUCES

  • Port wine and wild mushroom sauce
  • Askur béarnaise sauce

DESSERTS

  • Ris à la mande with cherry sauce
  • Chocolate mousse with raspberries

VEGETARIAN

  • Nut roast with mushroom sauce

ISK 11,900 per person · minimum 30 people / ISK 357,000

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Christmas catering from Brasserie Askur in Reykjavík

What's included

The Christmas Roast Buffet is a complete buffet-service package.

Delivery

Delivery within the Reykjavík Capital Region.

Setup

The buffet is set up and made ready for your guests.

Equipment

Bain-marie units and necessary serving equipment.

Chef on site

An Askur chef carves the meat and manages the buffet for up to 2 hours.

Pack-down

We pack up our equipment after the meal.

Christmas Party for Your Company

Whether you are a team of 20 or hosting more than 100 guests, we can help you choose the right setup.

Our festive finger food works well for relaxed Christmas parties and standing receptions, while the Christmas Roast Buffet is a full buffet service including food, setup and an on-site chef.

Send us your date, guest count and location and we will put together a proposal.

How it works

Simple from your first enquiry to the day of the event.

1. Choose your Christmas package

Choose the option that best suits your event.

2. Send us the date and guest count

We confirm availability and discuss any special requirements.

3. We take care of the food

The Askur kitchen prepares your food.

4. Let Christmas begin

Collect your ready-to-serve food or let us deliver and set up the buffet.

Frequently Asked Questions

Does the Christmas Buffet at Home need reheating?

No. The dishes are selected to be ready to serve cold or at room temperature.

What is the minimum order?

The Smoked Lamb Feast and Christmas Buffet at Home are available from 2 people. Festive Finger Food has a minimum of 20 people and the Christmas Roast Buffet a minimum of 30 people.

Can you bring the Christmas buffet to our venue?

Yes. The Christmas Roast Buffet includes delivery in the Capital Region, setup, equipment and an on-site chef.

What does the chef do?

An Askur chef sets up the buffet, carves the meat for guests and manages the buffet during the meal.

How long is the chef on site?

Up to two hours of buffet service are included. Longer service is available for an additional charge.

Are vegan or gluten-free options available?

Yes, by arrangement. Please let us know well in advance about dietary requirements and allergies.

When must the final guest count be confirmed?

For larger groups, the final guest count must be confirmed 7 days before the event.

We Take Care of the Christmas Food

Send us your date, guest count and location and we will help you find the right solution for your Christmas celebration.

veislur@askur.is · 553 9700

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Christmas catering from Brasserie Askur in Reykjavík